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1055: Paula Haines CEO Freedom a la Cart
Paula Haines is the CEO of Freedom a la Cart. Paula Haines graduated college with a degree in marketing. Freedom a la Cart is a nonprofit that empowers women of Ohio who are survivors of sex...
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1056: Danny Azzarello and Alan Frati Co-Owners of Crack’d Kitchen and Coffee
Danny Azzarello and Alan Frei are the co-founders of CRACK'D Kitchen and Coffee. Both guests grew up in restaurants and learned the fundamentals from working in profitable and system-heavy chains....
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1057: Matt Bernabe Owner of Urban Hot Dog
Matt Bernabe is the Owner of Urban Hot Dog and Fat Frank's. Matt got his start as a very young entrepreneur, always feeling he had the entrepreneurial spirit. He got his first real job in the...
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1058: Greg Kahn Owner of Gregorio’s Trattoria
Greg Kahn is the owner of Gregorio's Trattoria in VA and MD. Greg started out in sales after school and quickly realized he would be happier owning a restaurant. He sought a mentor and learned all...
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1059: Chris Yonker Founder of The Center For Conscious Living and Fulfillment
Chris Yonker is the Founder of The Center for Conscious Living and Fulfillment, a couching/consulting firm that primarily focuses on succession in businesses. Chris was born and raised in the...
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1060: David Lombardo President & CEO at Lombardo’s Hospitality Group
David Lombardo is co-owner, CEO, and president of Lombardo's Hospitality Group. David is a fourth generation owner of the Lombardo's brand of restaurants and event spaces. His grandfather, Sal,...
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1061: Eric Cacciatore on What’s Next for Restaurant Unstoppable!
Eric Cacciatore, Founder and Host of Restaurant Unstoppable is joined by Jared Parisi, RU's editor, and Callen Meola, RU's Community Manager, to discuss the future of Restaurant Unstoppable and...
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1062: Justin Alpert Restaurant Architect at 42 Architecture
Justin Alpert is the owner of 42 Architecture based in Boston, MA. Justin grew up just outside Boston and enjoyed going to restaurants as a kid with his family. He became an architect after school...
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1063: Dan Haggerty Co-Owner of Industry East and Stashbox
Dan Haggerty is the co-owner of Industry East and Stashbox in Manchester, New Hampshire. Dan got his start in the industry as a dishwasher in an upscale Italian restaurant in Massachusetts. He...
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1064: Edison Yee Principle Partner at Bean Restaurant Group
Edison Yee is the President/Partner of Bean Restaurant Group headquartered in Springfield, MA. Edison Yee's father opened a restaurant in Massachusetts 5 decades ago which operated until 2018....
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